Peppermint Crisp Tart Recipe

A typical South African dessert the Peppermint Crisp Fridge Tart is incredibly rich and decadent, but hugely popular all the same. It must also be one of the easiest pudding recipes on the planet – you can whip this pudding up in 10 minutes! Follow this easy recipe and create a dessert that’s always a winner – in no time at all.

Peppermint+Crisp+Tart

Ingredients:

  • 2 packets of Tennis biscuits
  • 2 sachets of Orley Whip or 500ml cream
  • 1 tin caramel
  • peppermint crisp chocolate

Method:

  1. Beat the Orley Whip / cream.
  2. Mix in the caramel.
  3. Layer the Tennis biscuits and the Orley Whip mixture.
  4. Sprinkle peppermint crisp on top.
  5. Place in fridge to set.

Absolutely delicious! If you’re like me and you don’t have all the time in the world to make desserts like this, Woolies do an excellent one too ;)

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Christopher is the founder of iMod - Most of his time is spent building websites and pushing the limits with Search Engine Optimization. You can follow him on Twitter @ChristopherM

Chris M has written: 4759 posts.

9 Responses to “Peppermint Crisp Tart Recipe”

  1. ummmmmm it looks really good. i can’t wait to try it :)

  2. Just what I was looking for!! I’m gonna try this one out for real!! Thanks!

  3. Tell me about it, I started drooling when I saw it!

  4. Noooo…

  5. … I just went to gym this morning and am now faced with a large size peppermint crisp pudding on my screen!

  6. Sorry Justin!!!

  7. Oh my soul… *looking at the water bottle next to my screen with disappointment*

    No fair.

  8. Hmmm..this yummy pic looks like it’s taken by someone’s sista who can cook…

  9. I’m dying to make one of these! Just Easy Recipes certainly does know how to make us all crave delicious food!

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